Barrel-aged salted caramel cookie dough crunch
STOUT Aged in bourbon barrels for one year Alc. 12.1% vol.
This one does not need a proper description as everything is in the name! What we can say is that this pastry stout has just about every ingredient to please your sweet tooth.
| Ingredients | Water, Barley malt, hops, vanilla, salted caramel and cookie dough flavour, yeast. |
| ABV | 12.1% |
| Packaging | 33 CL CANS / 20 L KEY KEG |
| Best before | 60 months |





